Breakfast was a baked oatmeal square that I made a few weeks ago and froze. I stuck it in the fridge overnight to thaw out, then this morning threw it in the microwave for 30 seconds then under the broiler to crisp it up. I think I liked the texture better after these were frozen, it was so dense and filling :) I used Kath's recipe, which is right here. I topped my baked oatmeal with peanut butter and honey, and of course I had a cup (ok tankard, my cup is massive) of coffee.
I remembered Miss Chocolate Covered's challenge to try a new food so while in the grocery store today I grabbed a small carton of soy yogurt to try. I love yogurt, so I wasn't sure how the soy kind would compare. Well...I loved it!!! It was awesome!!! It had more sugar than I would like to have in a yogurt, but for the sweetened kind I think I prefer soy over milk. I had my peach soy yogurt with a mango and a banana, and then an hour later I went back to the kitch for a piece of toast with pb & j. So good :)
For dinner I made vcon's black bean burgers. These are so freaking good, I make them twice a month, and I'm not one to repeat recipes all that often. I topped it with some laughing cow cheese and had a salad with toasted almond slivers, tomatoes, and balsamic vinegar.
I also made a black bean burger sandwich for my boyfriend- he loves these things :) He's so healthy, what a good boy hahaha.
I had a snack in there too, some licorice while studying with a friend- but all that did was remind me that I don't like candy. I'm a chocolate girl, definitely :) Have a great night everyone!!